EdandJeniLeman
Sunday, August 20, 2006



Here are a couple of pictures from a restaurant. We ate two fairly authentic meals. This one was seated on the floor with charcoal grilling "mystery meat" (I think pork). The idea is to make a small wrap with a sesame or bib lettuce leaf and samples of several side dishes inside. It was fun and tasty. Another similar meal had chicken with sides. The squid was actually quite good - in a tasty rubber bandy sort of way.





Over this past 10 days Jeni and I took a whirlwind trip to South Korea to see our kids Matt and Joy, and their new baby (our new granddaughter) Emma. Travel is a pain, and jet lag is too, but the trip was well worth it to see the kids, their island of Jeju, and the cuddly new baby. Here are a few pics on arrival.











































